Product Manager Analytics at TableCheck

Job Description

Main Responsibilities:

Lead the elicitation of needs from internal teams and customers, transforming insights into actionable product requirements.
Utilize your technical acumen to perform preliminary data analysis, identifying trends, uncovering insights, and informing product decisions before engaging with the engineering team
Forge strong partnerships with engineers, understanding data intricacies to craft business logic and technical solutions that enhance our platform’s functionality and user experience.
Elaborate and prioritize the product backlog, collaborating with Engineering and Design to deliver comprehensive solutions from concept to launch.
Lead issue resolution including working with end users to understand the problem, perform preliminary investigation of data and collaborate with engineering teams to determine root cause and remediate.
Take charge of the product roadmap, aligning vision, strategy, and execution to foster customer loyalty and drive business growth.
Drive alignment across stakeholders’ groups.
Lead and participate in market and user research to improve product and contribute to its strategy to achieve customer retention and growth
Mandatory Skills:

A minimum of 5 years of experience in product management within a SaaS environment, particularly with data-centric software solutions.
Minimum of 2 years developing SaaS products in a backend / frontend role, ideally in data-related products.
Proficiency in data analysis tools and methodologies (e.g., SQL, Python) and familiarity with data visualization.
Exceptional communication skills, capable of discussing both technical and non-technical matters across diverse audiences.
Demonstrated ability to solve problems effectively and make data-driven decisions.
Obsession to ask “Why” and to identify the problem to solve
An empathetic approach, prioritizing understanding customer needs and perspectives.
Proven competency in driving alignment, navigating complex stakeholder relationships, and managing cross-functional projects amid uncertainty and ambiguity.
Availability to work overlapping hours with Japan Time Zone (JST), specifically from 1 pm to 7 pm.
Language Skills:

Fluency in English is mandatory.
Proficiency in Japanese is a plus.
Recommended Skills:

Knows ins and outs of F&B industry; educational background and or experience in Restaurant/Hotel Management
Familiarity with Japanese culture
Experience working in a start-up environment.